northernbook Chapter 20 What are you laughing at
Chapter 20 What are you laughing at
He thought, Lan Xue just fell in love with the good looks of this little boy.
In addition to good looks, the little boy is the master of everything.
Tang Tang often attends high-end banquets, and of course he is familiar with French foie gras and Australian sirloin steak.
However, it was the first time for Xiao Zhan to show up, and he might not know about these dishes when he participated in such a high-level reception.
So Tang Tang asked the French chef:
"Chef, please use French to introduce to us the subtleties of this dish from a professional perspective."
The French chef was stunned for a moment, and asked in blunt Chinese:
"Sir, what do you mean? Let me speak French, can you understand me?"
The other bosses at the same table also looked at Tang Tang with puzzled eyes.
Some of these bosses also cooperated with Tang's enterprises. Of course, they didn't want to offend Tang Tang, so they didn't say anything.
Tang Tang said proudly:
"I understand. I'm willing to listen to professional chefs and introduce dishes. Only after I understand the essence of dish making can I eat more deliciously."
In fact, in addition to French foie gras, Tang Tang also has Australian sirloin steak. These two French terms do not have much other French words.
The reason why the French chef introduced it in French is to pretend to be forceful, to show how knowledgeable he is.
He can speak French, Xiao Zhan can't even speak a fart.
In his opinion, it is too embarrassing to pretend to be aggressive in front of these corporate bosses with hundreds of millions of net worth.
The French chef had to use French to introduce the basic steps of cooking and the advantages of these delicious meals.
When the French chef finished speaking and looked at Tang Tang.
Tang Tang stood up immediately and said a lot in French exaggeratedly.
Lan Xue and the other bosses at the same table knew that Tang Tang only spoke a few sentences of French after tossing and turning.
That is French foie gras and Australian sirloin steak.
It's okay to deceive a fool, but if you deceive Lan Xue, who has taken multilingual courses, and other bosses who can speak foreign languages, you will be exposed.
Lan Xue graduated as a top student. In order for her to concentrate on learning knowledge, his father Lan Dingfeng didn't even let boys get close to Lan Xue.
And the executives of today's companies are all college graduates with a fairly high level of education.
However, Tang Tang did not offend them, and they were too lazy to expose him.
It's just that I heard Tang Tang repeatedly talking about foie gras and Australian sirloin steak.
I thought it was funny, just put a smile on my face.
Although Tang Tang saw other bosses making fun of him, he thought it was nothing.
But seeing Xiao Zhan laughing too made me feel very uncomfortable.
You are a little boy with a better appearance than me, so what right do you have to laugh at me?
Do you know French?Do you know English?Do you know German?
"Xiao Zhan, what are you laughing at?"
Xiao Zhan couldn't help laughing again:
"You said you can do it if you are honest, but you have to show off how smart you are, what else can you say besides French foie gras?"
Tang Tang, who had already become Lan Xue's boyfriend to Xiao Zhan, was so angry that he pointed at Xiao Zhan and cursed:
"Little white face, are you crazy? Still have the face to accuse me?
Anyway, I would say foie gras, what would you?I'm afraid I'll fart. "
Xiao Zhan stood up without hesitation, pointed at Tang Tang and said:
"Which of us farts, let everyone tell the difference."
Xiao Zhan said to everyone:
"Just now the French chef has already told everyone about the French foie gras, the Australian sirloin steak, the production steps, and the cooking techniques, and everyone who understands understands it.
Now, I will repeat it in French. The French chef is here. You can ask me if I am right. "
Originally, many big bosses present here followed Tang Tang and had the same view on Xiao Zhan.
That's Xiao Zhan's way of getting soft food with his looks, and with his handsome face.
Only then did he coax Lan Xue around, and even became Lan Xue's boyfriend.
He said he would repeat what the French chef said in French, who would believe it?